Portuguese Butterflied Chicken
Portuguese Butterflied Chicken, also known locally as "Frango no Churrasco," is a beloved staple in Portuguese cuisine, famous for its succulent texture and bold flavors. This dish involves flattening, or butterflying, a whole chicken before marinating it with a blend of aromatic spices, herbs, and traditional piri piri chili for that unmistakable kick. The technique …